Baking beautiful pies
Have you ever tried baking a beautiful pie that then came out of the pie pan looking…not quite as beautiful? A lot of work can be lost in no time, unfortunately! Thankfully, this is easy to prevent with aluminum foil. You just need to put a sheet in your cake pan before you get started. When the pie comes out of the oven, you can easily remove it from the pan, after which you just have to remove the foil. This also keeps the pan clean. Double the fun!
You can use the same tip for cakes. And on that note, we have another nifty trick for you, just look on the next page!