Keeping bananas longer
Bananas often go from yellow to brown in a short amount of time. Some people don’t like eating bananas full of brown spots, so it’s best to avoid that altogether. Thankfully, there’s a solution for that. All you have to do is wrap the tips of the bunch in aluminum foil as you can see in the picture below. This keeps your bananas fresh for longer and they’ll keep their nice yellow color!
A simple solution for an annoying problem. That’s exactly how you could describe our next tip, too. Click on the next page to see if we’re right.