Method
- Spread the bread crumbs out on a plate or shallow dish. Place rings one at a time into the crumbs, and scoop the crumbs up over the ring to coat. Give it a hard tap as you remove it from the crumbs. The coating should cling very well. Repeat with remaining rings.
- Deep fry the rings a few at a time for 2 to 3 minutes, or until golden brown. Remove to paper towels to drain. Season with seasoning salt, and serve.
This is a great recipe that you can serve to your family or friends. And you can even do this as a fun activity with them. What do you think? Is this a recipe you can make at home?
Source: AllRecipes