17. Beautifully browned meat or fish
Do you struggle with getting that beautiful brown sear on your meat or fish when you cook it? Gordon says this is because of it being too wet when you start to cook or grill it. To get it nice and brown, simply use some kitchen towel to dry the meat or fish before you toss it in the pan. You’ll amaze your guests and yourself with perfectly cooked meat or fish.
Click on to the next page for another tip from Gordon Ramsay.