These 20 cooking tips from chef Gordon Ramsay will improve your cooking drastically

10. Easy garlic peeling hack

Have trouble peeling your garlic? Gordon shares an incredibly easy tip that will speed this annoying task up considerably. Simply crush it with the flat part of your knife’s blade. The peel will come off very easily, saving you a lot of time and hassle!

Click on to the next page for another tip from Gordon Ramsay.